Puff Pastry Plum Tarts

Puff Pastry Plum Tarts Recipe

This is a super easy and quick dessert recipe that you can whip up in an instant.  If you prefer to use home made puff pastry then it will be even better!

Puff Pastry Plum Tarts

Janine at New Leaf Health and Wellbeing
This is a really, quick and easy dessert that you can whip up mid week to help you get over the Wednesday slump.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Servings 6


  • 1 block ready made puff pastry
  • 1/4 cup Cream Cheese
  • 1/2 tbsp sugar
  • 1/4 tsp mixed spice
  • 5-6 plums stone removed and sliced


  • Pre-heat the oven to 200C/400F/Gas Mark 6
  • Roll out the puff pastry into a large rectangle about 0.5cm thick
  • Cut the puff pastry into six smaller rectangles and place on a greased baking tray.
  • In a bowl, combine the cream cheese, sugar and mixed spice and then spread over the puff pastry rectangles evenly.
  • Arrange the plum slices over the pastry and cream cheese mixture. 
  • Sprinkle over a little sugar
  • Bake for about 10-15 minutes or until the pastry has puffed up and browned.
  • Serve warm


These slices will keep for a couple of days in an airtight container in the refrigerator.  You can also eat them cold if preferred.
Keyword dessert, pastries, plums

I hope you enjoy this recipe – don’t forget you can print it off to keep forever!

If you would like to receive more recipes then sign up for my Newsletter.

If you have a bit of a sweet tooth you might also like my Fruit’n’nut Chocolate Energy Slice Recipe

janine's signature

4 thoughts on “Puff Pastry Plum Tarts”

  1. Pingback: An appetite for marmalade - New Leaf Health and Wellbeing

  2. Pingback: Self Saucing Chocolate Pudding - New Leaf Health and Wellbeing

  3. Pingback: Fig, Raspberry and Pecan Pots - New Leaf Health and Wellbeing

  4. Pingback: Berry, Chocolate and Cinnamon Cheesecake Pots - New Leaf Health and Wellbeing

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.